1 lb. ground beef
1 env. onion soup mix
1/2 c. water
1 c. ketchup
2 tbsp. mustard
2 tsp. cider vinegar
2 (1 lb.) cans pork & beans
1 (1 lb.) can kidney beans, drained

In a large skillet brown meat. Add remaining ingredients and mix well. Pour into a 2 quart baking dish and bake at 400 degrees for 30 minutes. Serves 8.