1 lb. ground beef or turkey
1 can green beans, drained (French style is best)
1 can tomato soup
4 c. mashed potatoes

Brown ground meat, drain well. Season generously with salt and pepper or seasoned salt or no-salt mixes and combine with green beans and undiluted soup in large rectangular casserole. Top with mashed potatoes. Bake in 350 degree oven for 20 to 30 minutes. Broil top to golden brown, if desired. Serves 6.