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TUNA-RICE CASSEROLE | |
1 can cream of celery soup 1 can cream of mushroom soup 1 c. water 1 c. Minute rice 1 can tuna 1 onion, chopped 2 c. frozen peas 1 c. shredded American cheese Heat soup and water in microwave on high for 3 minutes. Add minute rice and heat for another 3 minutes. Add onion, tuna, frozen peas and shredded cheese. Heat again for another 3-4 minutes. One tablespoon lemon juice may be added to the soup mixture. |
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