REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
RUDY'S PINK SALAD | |
4 c. chopped celery 1 c. Rollmops or wine herring, cut up 5 hard boiled eggs, cubed 2 c. ham, diced 2 kosher dill pickles, diced 1 apple, diced 6 red potatoes, boiled and diced 3 lg. spoons sour cream 1 (16 oz.) can red beets, drained and diced, reserving liquid 3 lg. spoons mayonnaise 1/4 tsp. pepper 2 tbsp. vinegar 1/4 tsp. sugar 1 1/2 tsp. Poupon mustard 1 tsp. garlic powder |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |