PEANUT CLUSTERS 
2 c. sugar
1/2 c. milk
2 tbsp. cocoa
1 tsp. vanilla
1 c. shelled peanuts

In saucepan, combine sugar, milk, butter, and cocoa. Heat until boiling. Lower heat and simmer 5 minutes. Stir in vanilla and peanuts. Drop by spoonfuls onto wax paper.

 

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