Results 1 - 10 of 116 for sour dough bread starter

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Dissolve in 1/2 cup warm ... the following recipe: Sour dough starter must be regulated every 3 ... use in making bread and return the rest to ... minutes. Cool on rack.

Combine and mix all ingredients. ... in refrigerator. This starter is added to as used. ... week. For making bread, pour off amount needed ... cup flour into dough until it is smooth and ... over surface of bread.

In a large bowl, mix ... days, or until starter is bubbly and produces a ... starter to make bread or other recipe. Cover and ... bowl, put in dough and turn over. Let rise ... size Zip Lock bags.

Mix 3 packages dry yeast ... and add to starter. Let stand out of ... cup to make bread return rest to refrigerate. Keep ... large bowl, put dough in and turn over (put ... (Use Pillsbury bread flour).

Mix well and allow to ... large container, put bread in, turn to grease top, ... all day. Feed starter in the morning like 8 ... p.m. make up dough to set overnight. Make bread ... frozen, for future use.



Dissolve yeast in 1/2 cup ... above ingredients for starter. Mix well and add ... cup to make bread, place remainder in refrigerator. ... avoid deflating the starter.

NOTE: Starter used in this recipe can ... preparations for making bread either at night or in ... into a stiff dough. Divide the dough into ... make slicing easier. Enjoy!!!

Put all ingredients into blender ... water to remaining starter. Use blender to mix ... using some of the starter. Sour Dough Bread recipe next.

Starter Batter: Dissolve 1 package yeast ... smell yeasty, not sour. Cover and refrigerate until ... 1 teaspoon sugar. Bread: In large bowl, soften ... flour. Stir into dough. Add enough additional flour ... minutes. Brush with butter.

Always use a wood or ... bowl as the starter may rise out of jar. ... want to make bread. For bread, mix 1 ... next morning, work dough down good. Make into 3 ... 30 to 35 minutes.

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