My all time favorite holiday treat from my youth. It's been made in my family for decades. Really easy to do. I put the nuts under the cake mix as I've had them burn in the past. Take the butter drizzle slow as you want to come close to complete coverage. Some of the mix will stay sort of powdery, that's OK. Also Serve with Whipped Cream! Watch your bake time make certain the center is done or very close to set before pulling!