1 pkg. white cake mix
8 oz. sour cream or 1 c. Milnot
3 eggs
1/2 c. oil
1 pkg. custard vanilla pudding
1 c. sugar
1 1/2 tsp. cinnamon
1 1/2 tsp. cocoa
1/2 c. chopped nuts

Mix the cake mix, sour cream, eggs, oil and pudding. Beat 5 minutes. Grease and flour 9x13 inch pan. Pour half of batter in pan. Sprinkle half of each of the remaining ingredients over batter. Repeat layers of batter and other mixture. Bake at 350 degrees for about 30-35 minutes or until done when tested with cake tester.