3/4 c. butter
1 1/2 c. sugar
1 1/2 c. bananas, mashed (3 ripe bananas)
2 eggs
1 tsp. vanilla
2 c. flour
1 tsp. baking soda
1 tsp. salt
1/2 c. buttermilk
1 c. chopped nuts

Blend first 5 ingredients. Add dry ingredients alternately with buttermilk and nuts to preceding mixture. Bake at 350 degrees for 55 to 65 minutes. Recipe will make two loaf pans. Grease pans.