1 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1 stick butter
1 egg, mixed with 1 tbsp. milk
10 to 12 med. apples
1 1/2 tbsp. flour
1 c. sugar
1/2 tsp. cinnamon
1 stick butter

Mix first 5 ingredients like pie crust and pat into a 10-inch pie pan with fingers. Peel, core, and slice apples very thin into pie crust. Mix 1 1/2 tablespoons of flour, 1 cup of sugar, and 1/2 teaspoon of cinnamon together and pour over apples. Dot with butter and bake for 20 to 30 minutes in a 375 degree oven, or until apples are soft and crust is browned. Serves 8.