1 lb. loose Jimmy Dean Sausage
2 to 3 slices bread (cubed)
6-8 oz. grated sharp Cheddar cheese
8 or 9 eggs
1/2 tsp. salt and pepper
2 c. milk

Prepare sausage; crumble and drain. Place in a glass baking dish sprayed with Pam. Layer cubed bread over sausage. Sprinkle Cheddar cheese over bread (save some cheese for top).

Prepare eggs, salt and pepper and milk. Pour over cheese mixture. Sprinkle remaining grated cheese on top. Cover and refrigerate overnight.

In the morning, place in a cold oven and start at 350 for 45 minutes. Uncover for 15 minutes until firm. Serves 4 to 5.