SUGAR CREAM PIE 
1 1/2 c. sugar
1/3 c. flour
1/2 tsp. salt
2 1/2 c. cream
1 tbsp. melted butter
2 tsp. vanilla

Blend together sugar, flour, and salt. Stir in cream, vanilla, and butter. Pour beaten mixture into unbaked pie shell. Bake at 350 degrees for a while, then reduce heat to 325 degrees.

 

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