1 lg. bowl popcorn
1/2 c. sugar
1 c. light Karo syrup
1 (3 oz.) box jello, any flavor

Combine Karo syrup and sugar in a small saucepan. Bring to boil over medium-low heat. Boil for 1 minute. Remove from heat, stir in jello; stir until completely dissolved. Pour over popcorn; mix until popcorn is well covered.

Coat hands with butter; shape popcorn into balls. Recoat hands with butter as needed.