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brisket flat
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brisket flat
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1.
CORNED BEEF COOKED IN BEER
Place corned beef
brisket
into Crock-Pot with its seasoning ... taste to infiltrate potatoes. Broth will not go through the potato skin. . Henson
Ingredients: 6 (brisket .. half .. pieces .. wedges ...)
2.
JACK'S CLASSIC HOLIDAY BRISKET
Rinse
briskets
. Do not trim. Take ... slicing. After slicing, cover with the onions and sauce and bake in oven for 1 hour at 350°F and serve.
Ingredients: 5 (briskets .. onion ...)
3.
AWESOME CORNED BEEF
Place corned beef in a large covered roaster. Add pickling spices and garlic cloves. Cover with water, beer, apple juice or white wine. ...
Ingredients: 9 (brisket .. cloves .. mustard .. sugar ...)
4.
BEEF BRISKET
Sprinkle liquid smoke on beef
brisket
. Wrap tightly in aluminum ... slicing. Take it out when needed, slice, cover with bar-b-cue sauce and heat.)
Ingredients: 3 (sauce .. smoke ...)
5.
APPLE SPICED BRISKET
Preheat oven to 325 degrees. ... baking pan. Prick
brisket
with fork on both sides. ... grain. Serve with apple - raisin gravy. Makes 6- 8 servings.
Ingredients: 11 (boneless .. cinnamon .. flour .. honey .. juice ...)
6.
APPLE SPICED BRISKET
Preheat oven to 325 degrees. ... baking pan. Prick
brisket
with fork on both sides; ... grain. Serve with apple raisin gravy. Makes 6 to 8 servings.
Ingredients: 11 (boneless .. cinnamon .. flour .. honey .. juice ...)
7.
BEEF BRISKET
Place meat in a shallow pan that is approximately the size of the meat. Season meat with garlic salt and pepper. Sprinkle generously with ...
Ingredients: 4 (salt .. sauce ...)
8.
BEEF BRISKET WITH BEER
In small bowl, combine soup mix, ketchup, sugar, garlic and beer. Place beef on large piece of foil. Pour soup mixture over beef. Top with ...
Ingredients: 7 (ketchup .. sugar ...)
9.
BEEF BRISKET
Sprinkle
brisket
with Lawry's seasoning and garlic ... hours, covered at 325 degrees. Let cool. Slice thin. Repeat at 200 degrees until hot. Serve.
Ingredients: 8 (onion .. salt .. sauce .. sugar .. vinegar ...)
10.
BEEF BRISKET
In a large baking dish ... completely wrap the
brisket
. Place
brisket
on foil. ... angle and pour vegetables over to serve. Great with rice pilaf.
Ingredients: 6 (brisket .. rings .. sauce ...)
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