1 lb. butter
1 lb. confectioners' sugar
1 lb. all-purpose flour
6 eggs
1 tbsp. vanilla or flavoring of your choice

Cream butter and sugar. Add eggs, one at a time. To measure flour, fill empty sugar box with sifted flour. Add to creamed mixture in small amounts. Add flavoring and bake in tube pan sprayed with Pam for approximately 1 hour at 325 degrees. Let cool in pan for 5 minutes before removing.