Prepare Apples for Pies - Recipes

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Results 1 - 10 of 103 for prepare apples for pies

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1. LAURA'S BLUE RIBBON CARAMEL APPLE PIE

Place one pie crust in a baking dish. ... in microwave-safe bowl for about a minute, stirring twice. ... Knouse Foods, used with permission. ®

2. MAPLE APPLE PIE

Using a combination of different types of apples gives an improved texture to the pie filling. Some types of apples ... egg wash. Bake for 15 minutes in 425°F oven, ... maple syrup, if desired.

3. PEANUT BUTTER APPLE CRISP PIE

Place oatmeal, brown sugar, ground ... together. Preheat oven for 350 degrees. Peel and slice apples. place in pie crust till full. (apples will ... Serve with ice cream.

4. DREAMY APPLE BUTTER PUMPKIN PIE

Line 9-inch pie plate with pastry. Turn under ... pre-baked pie crust or pre-made graham cracker crust. Refrigerate until ready to serve. Serves 8.

5. EASY APPLE CRISP

Preheat oven to 350°F. Place the pie filling in the bottom of ... apple layer. Bake at 350°F for 25 minutes. Serve warm with ice cream. Serves 6.

6. JANET'S BEST OLD-FASHIONED APPLE PIE

Combine sugar, flour, spices and salt. Mix lightly through sliced apples. Heap in pastry lined pie plate. Dot with butter. Adjust ... hot (450°F) oven for 50 to 60 minutes till ... and apples are tender.

7. APPLE BANANA CRUNCH PIE

In a bowl combine apples, bananas and lemon juice; ... cover edge of pie with foil. Bake at 375°F for 20 minutes. Remove foil, bake ... ice cream or both.

8. LAURA'S BLUE RIBBON CARAMEL APPLE PIE

Preheat oven to 425°F. Place one pie crust in a baking dish. ... in microwave-safe bowl for about a minute, stirring twice. ... brown. Makes 8 servings.

9. JEN'S BROWN BAG APPLE PIE

Cut 4-5 apples into 1/2 to 1-inch pieces. ... into prepared 9-inch pie shell. Drizzle with lemon juice. ... paper clip. Bake at 425°F for 1 hour.

10. APPLE CRUMB PIE

In large bowl, combine apples, with sugar, flour, cinnamon, and nutmeg. Place in pie shell. Cut topping ingredients together ... preheated 400°F oven for 60 to 70 minutes. Place ... to prevent over browning.

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