Prepare Apples for Pies - Recipes - Page 5

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Results 41 - 50 of 103 for prepare apples for pies

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41. FRENCH APPLE PIE

This one-crust apple pie is glazed with apricot preserves ... color. Try this for a European variation of your ... core and dice apples. Arrange apple wedges in ... served with fresh cappaccino.

42. HIDDEN VALLEY RANCH SPICY APPLE DIP

Mix all ingredients. Spoon into a serving bowl. Cover and chill at least 1 hour. (Toss apple slices with additional lemon juice to avoid ...

43. FINNISH (AMERICAN AS) APPLE PIE

Mix all ingredients, but apples and butter. Set aside. Layer ... at 375 degrees for 25 to 30 minutes. (If ... correctly, it was closer to 60 minutes.)

44. HIDDEN VALLEY RANCH SPICY APPLE DIP

Mix all ingredients. Spoon into a serving bowl. Cover and chill at least one hour. (Toss apple slices with additional lemon juice to avoid ...

45. APPLE CUSTARD PIE

Sprinkle 3 tablespoons flour and ... prepared crust. Place apples over this, cut side down. ... top. Bake at 400 degrees for 40 to 50 minutes.

46. GERMAN APPLE CAKE

Blend all and beat as ... at 350 degrees for 40-50 minutes until top springs ... sprinkled with cinnamon. This is a quickie and is very moist.

47. GERMAN APPLE CAKE

Mix all ingredients together except ... at 350 degrees for 40 minutes. Let cool completely ... Sprinkle with cinnamon. Chill until ready to serve.

48. GERMAN APPLE CAKE

Blend all and beat as ... floured 13 x 9 inch pan. Bake at 350 degrees for 40 to 50 minutes. Cool. Top with whipped cream sprinkled with cinnamon.

49. APPLE CRUMB PIE

Prepare crust and apples. Sprinkle 1/4 cup sugar ... Crumble topping over apples. Sprinkle more red hots on top. Bake at 350 degrees until brown.

50. APPLE COFFEE CAKE

Beat eggs; add sugar, oil, ... square pan. Pour pie filling over batter. Pour remaining ... at 325 degrees for 1 hour. Sprinkle with confectioners' sugar.

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