3 eggs
1 c. sugar
3/4 c. oil
2 c. flour
2 tsp. baking powder
1 can prepared pie filling

Beat eggs; add sugar, oil, flour and baking powder. Pour half of batter in 8 or 9 inch greased square pan. Pour pie filling over batter. Pour remaining batter on top of filling. Bake at 325 degrees for 1 hour. Sprinkle with confectioners' sugar.