GERMAN APPLE CAKE 
1 pkg. German chocolate cake mix
2 c. prepared apple pie filling (1 can)
3 eggs

Blend all and beat as package directs. Pour into greased and floured 13 x 9 inch pan. Bake at 350 degrees for 40 to 50 minutes. Cool. Top with whipped cream sprinkled with cinnamon.

 

Recipe Index