MANDARIN ORANGE JELLO 
1 lg. orange Jello package
2 oz. orange yogurt
1 (20 oz.) can crushed pineapple, drained
1 lg container thawed Cool Whip (stir before adding)
1 c. boiling water
2 c. cold water
1 can mandarin oranges

Put Jello in boiling water, add 2 cups cold water, let sit to cool. Add yogurt with whip, then add pineapple and Cool Whip, let set until slightly jelled, then mix in mandarin oranges.

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