1 recipe biscuit dough (your own favorite)
Tomato sauce
Oregano to taste
Garlic powder to taste
1/2 lb. sausage, cooked & drained
1 c. grated mozzarella cheese
Parmesan cheese

Roll biscuit dough on floured surface into 4 inch circles. Place on baking sheet. Spoon tomato sauce onto dough. Sprinkle with oregano and garlic powder. Spread sausage over sauce. Sprinkle cheese over top. Bake at 425 degrees for 10-12 minutes. Makes about 10.