3 med. apples, peeled & sliced
2 tbsp. sugar
2 c. shredded cheddar cheese (8 oz.)
1 lb. bacon, fried crisp & crumbled
2 c. buttermilk baking mix or 2 c. flour, 3 tsp. baking powder, 1/2 tsp. salt
2 c. milk
5 eggs

Preheat oven to 375 degrees. Mix apples and sugar. Arrange in rows in an ungreased 13 x 9 x 2 inch baking dish. Cover apples with cheese. Sprinkle with bacon. Beat baking mix, milk and eggs until blended. Pour over bacon. Bake 30 to 35 minutes or until lightly browned. Serve with maple syrup if desired. Serves 8 to 10.