2 c. sifted flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 c. of sugar
3/4 c. mayonnaise
1 tsp. vanilla
1/3 c. cocoa
1 c. of water

Grease two 8 x 1 1/2 inch layer cake pans, lined with wax paper and grease again. Sift dry ingredients together into mixing bowl. Add water, mayonnaise, and vanilla, beat until smooth. Pour into cake pan. Bake at 350 degrees until cake springs back with touch of fingers. Let cool.