1 box Duncan Hines white cake mix
1 1/4 c. milk
3 egg yolks + 1 whole egg
1/3 c. butter

Cook by directions on cake mix box.

7 MINUTE FROSTING:

3/4 c. sugar
1/3 c. white corn syrup
2 tbsp. water
1/4 tsp. cream of tartar
1/4 tsp. salt
3 egg whites
1 tsp. vanilla

Combine all ingredients, except vanilla in top of double boiler. Place over boiling water and beat constantly with electric mixer until soft peaks are formed. Add vanilla and frost cake.

To make cake moist, put this on top of each layer in saucepan:

3/4 c. milk
1/2 c. sugar
3/4 c. coconut

Bring to a boil, then use 1/3 for each cake layer. Then put on icing and coconut.

To make coconut fresh, put in a wire strainer over hot water for a few minutes to make moist.