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LEMON SQUARES (BAR COOKIES) | |
2 sticks soft BUTTER 2 c. flour 1/2 c. confectioners' sugar Mix together, press firmly in 9 x 13 inch pan. Bake at 325 degrees for 15 minutes. Mix together: 4 beaten eggs 2 c. sugar 6 tbsp. lemon juice 1 tbsp. flour 1/2 tsp. baking powder Pour over baked crust and bake at 325 degrees for 40-50 minutes. When completely cool, sprinkle with confectioners' sugar. NOTE: Use real butter and real lemon juice (from bottle). Also loosen sides with knife when coming out of oven. |
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