BATTER:

4 eggs
2 c. sugar
2 tsp. vanilla
1/4 c. orange juice
3 c. flour
2 tsp. baking powder
1 c. oil

APPLE FILLING:

1 can apple pie slices, coarsely chopped

SUGAR MIXTURE:

1/2 c. sugar mixed with 1 tsp. cinnamon

In large mixing bowl, beat together all batter ingredients until smooth. In greased angel food pan, layer 1/3 batter, 1/3 chopped apple pie slices, 1/3 sugar mixture. Repeat layers, ending with sugar mixture. Bake at 350 degrees for 1 1/2 hours. Cool about 25 minutes before removing from pan. 16 servings.