Results 1 - 10 of 576 for pork chops in pan

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Melt butter in a large non-stick fry pan (with lid). Sprinkle each side of the pork chops with lemon pepper and salt. ... cabbage. Serves 4. . Boyette

Saute onion in 3 tablespoons butter until tender. ... pocket in each chop. Fill with stuffing. Fasten openings with toothpick. Cook chops in remaining 3 tablespoons butter ... Sprinkle flour over pan drippings, stir until smooth. Stir ... with chops. Serves 4.

Brown pork chops in large skillet, add cubed potatoes, ... with salt and pepper to taste. Best if you add dots of butter over cabbage. Enjoy!

Flour pork chops, heat butter, oil and ... Remove chops. Stir in leftover flour; add wine and ... Return chops to pan. Serve with hot noodles.

In a fry pan, melt butter. Add garlic concentrate. Place chops in mixture, slightly browning both ... simmer for 30 minutes. Serve on a bed of rice.



In baking pan, place sauerkraut as bottom layer, then pork chops then top with sliced potatoes ... end of cooking time. DO NOT DRAIN SAUERKRAUT!

Wash and slice potatoes. Brown pork chops in oil. Add potatoes, mushroom soup, ... minutes or until chops are tender. Time varies with cut of chops.

Oven 350 degrees. In oblong baking dish, sear chops on both sides. Drain off ... browned. Recipe can be adjusted according to servings needed.

Brown pork chops in large frying pan in oil. Cut peppers, onions ... of this. Cover and cook until pork is tender. Serve over rice. It's Great!

Place chops in a skillet. Spoon rice over ... celery and salt. Simmer on low to medium. Check occasionally and add water when needed (45 minutes).

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