4-6 pork chops
3/4 c. uncooked rice
1/2 c. raisins
1 tsp. salt
1 1/2 c. orange juice
2 tsp. dry sherry
2 tsp. honey

Grease bottom of large skillet with pork fat. Brown chops and remove. Add remaining ingredients and arrange chops over top. Simmer covered over low heat 30-40 minutes.

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