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Results 1 - 10 of 10 for budding beef ball
Soften cream cheese to room ... portion also. Dice beef very fine too. Save approximately ... outside of the ball. Mix or blend all ... This is really good!
Ingredients: 4 (beef .. cheese .. onions .. sauce)
Mix everything all together well and form into a ball and refrigerate and serve with town house crackers and enjoy!
Ingredients: 6 (cheese .. chives .. salt .. sauce ...)
Cut meat in tiny squares. Dice green onions using more greens than onion. Mix approximately 1/2 of meat with cream cheese and other ...
Ingredients: 6 (beef .. garlic .. hard .. onions .. sauce ...)
Mix together. Form into ball and cover with nuts.
Ingredients: 6 (cheese .. ground .. sauce ...)
Chop ham and onion. Mix other ingredients. Form into ball. Chill for 24 hours.
Ingredients: 4 (beef .. cheese .. onion .. salt)
Mix first 6 ingredients. Then roll in pecans to coat. Serve with crackers.
Ingredients: 7 (cheese .. garlic .. juice ...)
Put softened cream cheese in medium sized bowl. Chop beef into small squares. Add beef, ... then form into a ball. Chill. Serve with crackers.
Ingredients: 5 (beef .. crackers .. mayonnaise ...)
Soften cream cheese at room ... portions and form ball, roll in nuts. May ... second cheese ball may be frozen for use at another time. Enjoy!
Ingredients: 8 (cheese .. cream ...)
Season meat with salt and pepper and form into balls about 1 inch in diameter. ... heat or simmer and cook 30 minutes. Serve with Parmesan cheese.
Ingredients: 13 (beef .. celery .. cheese .. fat .. onion .. salt ...)
Mix all together and roll 2 days before serving. Roll in pecans day of serving.
Ingredients: 7 (beef .. cheese .. sauce ...)