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| CROCK POT BBQ RIBS | |
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3 lb. boneless country cut ribs 1 onion, sliced 1 1/2 c. BBQ sauce (bottled) Pepper to taste Put meat on bottom of crock pot; add onions and pepper. Top with BBQ sauce. Cover and cook on low 8-10 hours or at high for 4-5 hours. 3 1/2 quart crockpot. | |
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recipe reviews #38220
Daniel Barber (Massachusetts) says:
A lot of liquid after cooking, I found it better to drain the liquid after cooking then ad more BBQ sauce.
#69496
Vickie Scraper (United States) says:
This was quick to prepare. I went to work and came home to delicious ribs. Hubby loved the extra sauce for dipping. Loved it! Shared the recipe with a friend, and her family loved them as well. Thank you!
#185644
Rose (Florida) says:
Recipe is simple and quick and results are outstanding. I cooked my boneless ribs on HIGH setting. When cooking in the crock pot there is no going out to the grill or heating up the kitchen with the oven. And this recipe has no long list of ingredients for the sauce. Easy cooking and delicious eating. Can't ask for more!
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