BANANA-OATMEAL COOKIES 
2 c. flour
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. salt
1 tsp. baking powder
1/4 tsp. baking soda
1 c. sugar
1 c. shortening
1 c. mashed bananas
2 eggs
2 c. rolled oats
1 c. chocolate chips

Sift together first 7 ingredients. Add shortening, mashed bananas, eggs. Beat until smooth, about 2 minutes. Fold in rolled oats and chocolate chips. Drop from spoon onto greased cookie sheet. Bake in 375 degree oven for about 15 minutes. Makes 3 dozen.

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