1 c. chunky applesauce
2 c. pancake mix
2 eggs
1 c. milk
1 tsp. cinnamon
3/4 c. brown sugar

Mix all ingredients. Mix until smooth. Heat skillet to about 325 degrees. Spray with cooking oil. Drop 2 tablespoons of batter for each apple cake into the skillet. Fry 2 minutes on each side, or until golden brown. Serve with applesauce, if desired. Makes about 25 applecakes.