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RANCH CHEESE BALL | |
6 oz. cream cheese, room temperature 8 oz. shredded cheddar cheese, room temperature 5 oz. sliced almonds HIDDEN VALLEY® Ranch Salad Dressing (original) 1/2 c. mayonnaise 1/2 c. milk Mix salad dressing, mayonnaise and milk with cream cheese. Beat well with mixer. Add cheddar cheese and blend. Cover and freeze for 30 minutes. Shape mixture into a ball. Roll cheese ball in almonds. Make 24 hours in advance. Really good! |
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