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ORANGE COOKIES | |
1/4 c. orange juice 1 tsp. vanilla 4 tbsp. shortening Artificial sweetener equivalent to 8 tsp. sugar 1 c. flour 1/4 tsp. salt 1/4 tsp. baking powder 1 tbsp. grated orange rind Mix artificial sweetened, orange juice and vanilla. Cream shortening. Sift dry ingredients together. Mix shortening, dry ingredients and liquid together. Knead in orange rind. Shape dough into roll and wrap in wax paper. Chill until firm. Cut in slices 1/8-inch thick; place on ungreased cookie sheet. Bake in hot oven 400 degrees for 12 minutes or until brown around the edges. Yield: 30 cookies. Serving size: 3 cookies. Calories: 82 per serving. Exchanges: 1 serving = 1 fat, 1 fruit. |
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