LAYERED RHUBARB DESSERT 
4 c. rhubarb
1 c. mini marshmallows
1 pkg. (3 oz.) strawberry Jello
1 c. sugar
1 white or yellow (dry) cake mix
1/2 c. melted butter

Put in layers as listed above in a 9 x 13 inch pan. Bake at 350 degrees for 45 minutes.

 

Recipe Index