STRAWBERRY DESSERT 
1 lb. vanilla wafers, crushed
1/2 c. butter (add to wafers if desired)
1 c. butter
2 c. powdered sugar
4 eggs
Sliced berries
2 (8 oz.) Cool Whip

Crush wafers and add 1/2 cup butter if desired, put 3/4 on bottom of pan. Cream together 1 cup butter and 2 cups powdered sugar. Add 4 beaten eggs. Layer on top of vanilla wafers. Cover with sliced berries. Spread 2 (8 oz.) cartons Cool Whip on top of berries. Sprinkle the rest of the crushed wafers on top. Chill.

 

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