1 c. milk
1/2 c. sugar
2 tsp. salt
1/4 c. fat
2 cakes or pkg. quick acting yeast
1/2 c. lukewarm water
5 c. enriched flour (about)
2 eggs
1 tsp. vanilla

Bake in moderate oven (350 degrees) for about 20 minutes.

TOPPING:

1 3/4 c. brown sugar
2/3 stick butter
Powdered sugar icing