1 c. shortening
1/2 c. white sugar
1/2 c. brown sugar, packed
1 egg
1/2 c. chopped nuts
2 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
1 tsp. vanilla

Cream together shortening, sugars, then add egg and vanilla. Blend in remaining ingredients. Chill dough overnight or several hours. Form into small balls and roll in sugar. Flatten with bottom of small glass. Bake in 350 degree oven until brown on edges.