1 lg. can pineapple tidbits, drained
1 lg. can peaches, cut up
1 lg. can mandarin oranges, drained
3 lg. bananas, sliced
2 lg. apples with skin
May substitute any fruit, really

CREAM SAUCE:

1 sm. pkg. vanilla instant pudding
1 c. milk
3 oz. can frozen orange juice
3/4 c. sour cream

Make sauce by beating pudding, milk and orange juice 2 minutes. Then add sour cream and blend together. Mix with fruit and refrigerate several hours.