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| HOMEMADE ICE CREAM | |
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6 eggs 2 c. sugar Dash of salt 1 tbsp. vanilla 1 qt. whipping cream 1 pt. half and half 1 qt. mashed fruit Beat eggs, sugar, and salt, then scald or heat in microwave. Add remaining ingredients and freeze. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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