ICE CREAM DOPE FOR HOMEMADE ICE
CREAM
 
6 tbsp. flour
2 1/2 c. sugar
1 qt. milk
1/2 c. brown sugar
3 beaten eggs
1 pt. cream
1 qt. milk
1 tsp. vanilla

Boil flour, 2 1/2 cups sugar, and 1 quart milk, stirring constantly. Blend in while hot the brown sugar, cream, 1 quart milk, and vanilla. Put/pour into homemade freezer and continue process for freezer.

 

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