VEGETABLE CASSEROLE 
1 can butter beans
1 can string beans (French cut)
1 can English peas
1 c. mayonnaise
1 tbsp. mustard
1 tbsp. Worcestershire sauce
1 tsp. hot sauce
1 medium onion
2 eggs, boiled and chopped finely
1 can French onion rings

Mix together all ingredients except can of onion rings, place in 350°F oven and bake until casserole begins to bubble. Remove from oven, place can of onion rings on top of casserole and place back into oven until brown.

 

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