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MIXED VEGETABLE CASSEROLE | |
1 (16 oz.) frozen mixed vegetables, thawed 1 large onion, chopped 3 celery ribs, chopped 1 c. shredded Cheddar cheese 1 c. mayonnaise 3/4 c. crushed butter-flavored crackers 1/4 c. butter, melted In a bowl, combine the first five ingredients. Spoon into a greased 1 1/2-quart baking dish. Toss the cracker crumbs and butter; sprinkle over the top. Bake uncovered at 350°F for 30 to 35 minutes. |
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