1 med. potato, diced
2 carrots, sliced
1 med. onion, chopped
1/3 c. chopped celery
3 c. water
1 c. Kielbasa sausage, diced
1 (10 3/4oz.) can bean with bacon soup

In large saucepan, bring water and vegetables to boil. Reduce heat and simmer 10 to 15 minutes or until vegetables are tender. Add Kielbasa and bean soup. Heat through. 4 servings.