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Results 1 - 10 of 386 for cornbread using jiffy mix
Combine all but 1 cup cheese. Bake in glass 9x13-inch pan with 1 cup cheese sprinkled over the top, at 350°F until top is lightly browned.
Mix all ingredients until combined. Milk ... until golden. This cornbread will keep several days in ... very moist even after freezing! Must try!
Combine all of the ingredients in a large mixing bowl. Let mixture rest for about 10 minutes or while oven is preheating to 450°F. Bake in ...
Preheat oven to 425°F In ... stir together the cornbread mix, eggs, milk, cheese, seeds, ... slightly. Great served with . 's Bar Grill and Speed Shop
Preheat oven to 400°F. In ... a package of cornbread mix according to package directions. Spoon ... Allow to cool for 5 minutes before serving. .
This is a third generation ... leftovers! Break up cornbread in large bowl; cube white ... through and onion is no longer opaque. Serves 6 to 8.
We really love this recipe ... add salsa and mix cooking on simmer for 5 ... hamburger mixture. Prepare cornbread as directed on package and ... pan for more guests.
Brown and drain ground beef. ... let cook till cornbread is done. Follow directions on ... cornbread in half, add butter and meat over top. Serve hot.
Combine the Cornbread mixes into a large bowl. ... 45 minutes or until golden brown. Top with shredded lettuce, sour cream, and salsa. Enjoy da
Bake cornbread according to directions on box. ... and toasted buns. Mix well. Add broth. Be sure ... 1 hour. Slice and serve with a big spoon.
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