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Results 1 - 10 of 11 for mahi mahi marinades
Combine marinade. Wash fish and place in zip lock bag. Pour marinade over fish and move fish around so marinade covers and surrounds fish. ...
Use for marinating and grilling chicken, swordfish, tuna, mahi mahi. Combine achiote paste, oil, ... refrigerator to use fresh; discard any used marinade.
Use with a firm fleshed fish. Excellent with mahi-mahi, swordfish, salmon steaks. Whisk ... once. Broil or grill about 4 minutes on each side.
Rinse and wipe fillets dry. Sprinkle with salt and pepper. Mix garlic second lemon juice with oil. Marinate fish for 30 minutes. Remove ...
Use with a firm fleshed fish (swordfish, mahi mahi, salmon steaks). Whisk together ... marinate about 45 minutes, turning once, before grilling.
(When using filets, I usually ... judgment. ENJOY! (The mahi-mahi was done the same ... bake it in the oven for about the same length of time.
Mix together thoroughly. Pour over ... hours. Broil or BBQ fish, baste with drippings. Excellent with shark, halibut, sea bass, tuna, mahi mahi.
Blend all ingredients together. Brush on fish like swordfish, halibut, or mahi-mahi while broiling.
Combine marinade ingredients in non-aluminum ... Do not over cook. Note: Swordfish, salmon or mahi mahi may be substituted for tuna. Serves 4.
Make the marinade by combining all ingredients, except fish, in a bowl. Score fish skin and place fillets in a shallow dish just large ...
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