1 can tomato soup
1/2 onion, minced
2 tbsp. Worcestershire sauce
3/4 tsp. salt
1/2 tsp. paprika
4 lb. country style ribs
1/2 tsp. chili powder
1/4 tsp. pepper
1/8 tsp. cinnamon
1/2 c. brown sugar
1 1/2 tbsp. vinegar

Mix all ingredients and heat. Pour over about 4 pounds browned country ribs. Bake 2 hours at 325 degrees.