3 cans (1869) biscuits
2 sticks butter
1 c. onions, chopped fine
1 c. green peppers, chopped
1/2 c. chives, chopped
1/2 c. Parmesan cheese

Melt butter, add onions and green pepper and saute. Cool and add cheese and chives. Cut each biscuit in 8 pieces and roll in butter mixture. Place in Bundt pan and bake 30 minutes at 350 degrees.