2 lbs. hamburger
2 cans chili with beans
1 lg. can tomato juice
1 pkg. fritos
1 head lettuce
2 lg. tomatoes
1 pkg. shredded cheddar cheese

Cook hamburger in skillet, drain. Stir in chili. Add 3/4 can tomato juice. Shred lettuce. Chop tomatoes. Place some fritos on plate. Add some meat mixture on top of fritos. Then lettuce, tomatoes and cheese.