1 c. butter
3/4 c. sugar
1 c. brown sugar
1 tsp. vanilla
2 beaten eggs
2 1/2 c. flour
1/2 tsp. salt
1 tsp. baking soda
1 c. shredded coconut
1 c. cashews

Cream butter and sugars. Beat in egg and vanilla. Gradually add flour, soda, and salt mixture. Stir in coconut and cashews. Bake on ungreased cookie sheet at 375 degrees for 10 minutes.